Butcher & Thief

Neighborhood steakhouse in southwest Las Vegas offering high-quality steaks, a curated wine and cocktail program, daily happy hour and weekend brunch.

SteakhouseLas Vegas

About Butcher & Thief

Butcher & Thief is a neighborhood steakhouse located at The Bend Southwest in Las Vegas, created by chef and restaurateur Cory Harwell and the team behind Carson Kitchen. The 5,000-square-foot restaurant includes a lively bar and lounge, an expansive main dining room, private dining areas, and an 1,800-square-foot patio. The venue is open daily for lunch and dinner, offers a daily happy hour, and serves weekend brunch, with reservations available through OpenTable for small parties and event booking via Tripleseat for larger groups.

The menu focuses on high-quality cuts of steak prepared with precision techniques including sous vide, playful takes on classic dishes, and a curated wine list organized by flavor profile alongside a cocktail program. Butcher & Thief serves local diners, families, date nights, and groups looking for approachable fine dining in a neighborhood setting. Practical details are published on the site: address 8670 W. Sunset Road, Las Vegas NV 89148, phone 702.665.6315, general inquiries admin@btvegas.com, and group or media contacts available for event planning and press inquiries.

Frequently asked questions

What is Butcher & Thief?
Butcher & Thief is a neighborhood steakhouse in southwest Las Vegas created by chef Cory Harwell and the team behind Carson Kitchen. It blends high-quality steak cuts, a curated wine and cocktail program, and approachable fine dining in a 5,000-square-foot space with indoor and outdoor seating.
Where is Butcher & Thief located and what are the hours?
Butcher & Thief is located at 8670 W. Sunset Road, Las Vegas, NV 89148 inside The Bend Southwest. Lunch and dinner hours are Sunday through Thursday 11:30 a.m. to 9:00 p.m., Friday and Saturday 11:30 a.m. to 10:00 p.m.; happy hour runs daily from 3:00 p.m. to 5:30 p.m., and weekend brunch is Saturday and Sunday 11:30 a.m. to 4:00 p.m.
How do I make a reservation at Butcher & Thief?
Reservations for parties of 1 to 6 are available through OpenTable, which the restaurant recommends. For parties of 7 to 14 call the restaurant directly at 702.665.6315. For events and groups of 15 or more, group dining is handled through the restaurant's Tripleseat booking page.
What kinds of steaks and cooking methods does Butcher & Thief use?
The kitchen focuses on high-quality cuts prepared with precise techniques, including sous vide to control doneness and texture. The menu pairs steaks with classic and modern accompaniments and the team emphasizes balance between indulgence and approachability.
Does Butcher & Thief have a wine list and cocktails?
Yes. The restaurant maintains a curated wine program organized by flavor profile and a cocktail menu curated to match steaks and small plates. The name references a wine thief, underscoring the focus on wine sampling and thoughtful pairings.
Is there a happy hour and what is offered during happy hour?
Butcher & Thief hosts daily happy hour from 3:00 p.m. to 5:30 p.m. The happy hour features drink and bar-friendly food selections designed for the lounge and bar area; specific happy hour items and pricing are posted on the menu pages of the website.
Can I book private dining or group events at Butcher & Thief?
Yes. Butcher & Thief offers private dining areas and group event booking. Parties of 15 or more are booked via Tripleseat; for mid-size parties contact the restaurant directly at 702.665.6315 to discuss menus and space options.
Is there outdoor seating or a patio at the restaurant?
Yes. The restaurant features an approximately 1,800-square-foot patio for outdoor dining in addition to the indoor dining room and bar. Patio availability may vary by season and reservations should note seating preferences.
Is Butcher & Thief suitable for casual meals and special occasions?
Yes. The restaurant is positioned as an approachable neighborhood steakhouse, designed to serve both casual neighborhood dinners and celebratory meals. The combination of a curated wine program, polished steak preparations, and private dining options makes it flexible for different occasions.
How can I contact Butcher & Thief for media or general inquiries?
General inquiries can be sent to admin@btvegas.com and media contacts can reach out to the listed PR contact on the site. For reservations call 702.665.6315 or use OpenTable for standard bookings.

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How Butcher & Thief compares

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